CENTRAL CHRISTMAS MENU

Christmas Lunch
€30 per head


Choice of Appetisers
Daily soup
Foie gras & duck liver terrine, fig marmalade & toast
...........
Choice of Mains
Traditional turkey & ham with chestnut, sage & pear stuffing with sautéed sprouts & cranberry jus
Daily fish
Vegetarian option also available
...........
Dessert
Dessert platters to share

 

 

 

Christmas Dinner
€37.50 per head

 

Choice of Appetisers
Daily soup
Foie gras & duck liver terrine, fig marmalade & toast
Breaded goat’s cheese with beetroot puree & dressed leaves
...........
Choice of Mains
Traditional turkey & ham with chestnut, sage & pear stuffing with sautéed sprouts & cranberry jus
Daily fish
Haunch of venison with potato gratin & spiced red cabbage
Vegetarian option also available
...........
Dessert
Dessert platters to share

 

 

Finger food
€12 per head

 

Please choose four of the following:
Honey & mustard coated cocktail sausages
Cod goujons with chips and tartar sauce
Chargrilled skewered mince beef satays
Prawns wrapped in filo pasty with sweet chilli sauce
Baby backed ribs with a smoked bbq sauce
Mini tomato & mozzarella crostinis with basil & olive oil
Foie gras & duck parfait on toast with quince

Make a Reservation

If you would like to book your Christmas dinner at the Central Hotel. Please use the form below:







Right Line